Revealing where and why giant trevally roam as they grow helps us understand how to better protect them
Humans cannot live on protein alone -- even for the ancient indigenous people of the Pacific Northwest whose diet was once thought to be almost all...
Study suggests reducing fishing and addressing environmental changes would help cod recover
New study reveals 'knowledge gap' of animal welfare
Scientists have used modern genetic techniques to prove age-old assumptions about what sizes of fish to leave in the sea to preserve the future of...
Nearly 100 percent of the red snapper sampled in the Gulf of Mexico over a six-year period by University of South Florida (USF) marine scientists...
Stormier weather will increasingly force fishers to choose between their safety and income, researchers say.
Chinook salmon play major role as Southern Resident prey across seasons.
Small-scale fisheries, which employ about 90 percent of the world's fishers and supply half the fish for human consumption, are on the frontlines of...
Because walleyes are a cool-water fish species with a limited temperature tolerance, biologists expected them to act like the proverbial "canary in...
Scientists at Oregon State University and the U.S. Forest Service have demonstrated that DNA extracted from water samples from rivers across Oregon...
Researchers analyzed 100-year-old salmon scales to assess the health of wild salmon populations
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