A University of Southampton study suggests that the membrane of salmon eggs may evolve to cope with reduced oxygen levels in rivers, thereby helping...
New research finds that aquaculture, or fish farming, does not help conserve wild fisheries.
Marine scientists from the University of Queensland, WCS (Wildlife Conservation Society) and other groups have developed a methodology to assess...
Not only does Canada continue to have a problem with fish mislabelling, but that problem persists throughout the supply chain, according to a...
Linking genomics to evolution to ecology, the work takes an unusual approach to reveal broad implications of how species adapt to their local...
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Octopus Farms Would Have Far-Reaching and Detrimental Environmental Impact, say Scientists
Commercial octopus farming, currently in developmental stages on multiple continents, would have a negative ripple effect on sustainability and...
Over the past 40 years, there has been a dramatic decline in fishery landings of an iconic Baltic Sea fish: the flounder. In the 1980s, the landings...
To female molly and Limia fish, nothing is hotter than a male with a large dorsal fin. But these fins aren't just decorations to attract females.
Overfishing is one of the major threats concerning our oceans.
Scientists have published a novel method for counting Pacific salmon -- analyzing DNA from the slime the fish leave behind in their spawning...
Pioneering new techniques will enable leading aquarium visitor attractions to breed their own tropical fish, following a new collaboration.
Seabirds all over the world face the threat of starvation as they are outcompeted by industrial fishing practices targeting their prey, a new study...
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