Substituting fishmeal in aquaculture feeds with plant ingredients may not be as beneficial for the environment as many predict, according to new...
Dubbed the 'honeypot effect' -- a team of scientists from around Australia have shown that providing woody habitat, or 'snags', for native fish in...
The round goby -- a small, extremely prolific, invasive fish from Europe -- poses a threat to endangered freshwater mussels in northwestern...
A multi-institutional team of researchers, led by Meryl Mims, has assessed how environmental, demographic, and genetic factors play a role in the...
Since they were first released as live bait in the mid-twentieth century, rusty crayfish have roamed lake bottoms in northern Wisconsin, gobbling...
Warmer temperatures are having a ripple effect on food webs in Ontario lakes, according to a new University of Guelph study.
Researchers combine maps of marine predator habitats with satellite tracks of fishing fleets to identify regions where they overlap – a step toward...
State-of-the-art ocean robots are currently profiling waters off South Africa to collect data that supports a UK-Africa partnership aimed at...
New study set for Lyme Bay Marine Protected Area
Fish provide a vital source of protein for over half the world's population, with over 56 million people employed by or subsisting on fisheries. But...
Large krill swarms in the Southern Ocean could help remove additional carbon from the atmosphere, in a way that is currently ‘hidden’ in global...
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Does Commercial Fishing Harm Endangered Penguins? Scientist Awarded Fellowship to Find Answer
Experts will work to discover if commercial fishing is harming endangered African penguins by making it harder to forage for food in the ocean.
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